WELCOME TO CHEFANDMANAGER
Sourcing & Placing Top Chef and Hospitality Talent Nationwide
From now until the end of March 2025 we are offering a reduced fee of only 8.5% for all businesses who seek our professional executive search services.
Chefandmanager offers a full bespoke recruitment service uniquely specialising in the Hospitality Industry. Established in 2006, we’ve built a nationwide database of quality Chefs and Front of House Managers, of all levels and disciplines as well as a glowing reputation for our professional, confidential and committed approach.
THE RIGHT RECRUITMENT PARTNERÂ FOR YOU
Anyone who is currently looking to fill a new key position within the Hospitality Industry knows that the current job market, for varying reasons, is unbelievably difficult. However, with our networking skills, experience and ability we can assist you source the best possible candidates for your key vacancies even in these difficult times.
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We cover all level of Chef as well as Front of House Department Manager to Senior Management roles.
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Contact us now to discuss your needs, activate immediate actions plans and fill those key roles in a timely manner.
NEW JOBS
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General Manager, Lovely family run Cafe, Bistro & Bar, Lyme Regis. £40k plus profit share.
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Sous Chef, Lovely Family run Spanish Restaurant, Leicester. Circa £30k plus tips.
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Roaming Head Chef, Premium 4* Rosette awarded Hotel Group, Cotswolds. £44k plus bonuses, accomm if needed and paid travel.
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Bar Manager, Lovely family owned Spanish Restaurant, Leicester. Circa £28k plus tips.
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Head Chef, premium 4* Hotel, Bristol. Circa £50k.
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Head Chef, premium 4* Hotel, Nth Wales. Circa £45k plus accomm.
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Head Chef, premium 4* Hotel, Cotswolds. Circa £50k plus accomm.
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Banqueting Sous Chef, Premium Events Business, Worcester. £35k plus bonuses and service charge.
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Pastry Chef, 4* 2AA Rosette Hotel & Resort, Welwyn Garden City. £32k plus accomm, if needed.
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Head Chef, Premium 4* Hotel, Stroud, Cotswolds. £44k plus bonuses, service charge and accomm, if needed
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Sous Chef, quality 4* Gastro Restaurant, Northampton. £29k plus bonuses and service charge.
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Head of Sales, Premium Events Businesss, Worcester. £35k plus bonuses.
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Chef de Partie, Quality Gastro Restaurant, Northampton. £26k plus shared tips.
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Chef de Partie, 4* rosette awarded Hotel, Welwyn Garden City. £26k plus shared tips and accom, if needed.
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Chef de Partie, 4* rosette awarded Hotel, Cotswolds. £26k plus shared tips and accomm, if needed.
SUPPLIERS DIRECTORY OFFER
We will shortly be launching our digital Suppliers Directory to the UK Hospitality Industry covering all areas of equipment, foods, drinks and professional services.
To ensure you receive your bi-monthly editions join our annual subscription for a reduced £79.99 before the end of March.
In return you will receive all 6 editions plus the offer of our Executive Search service for a guaranteed reduced fee of only 2.9% during your subscription. The average agency fee is 10/20%.
For a preview of our publication please click on our cover below.
To subscribe please click on 'purchase'
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CONTACT US
If you would like more information about our services please contact us direct or send a message within the form provided and we will be happy to call you back as soon as we are able.
07884 113416
